Damascus kitchen knife MASTERPIECE Hisoka - Brown

Damascus kitchen knife MASTERPIECE Hisoka

Handcrafted kitchen knife MASTERPIECE Hisoka. The knife is made of Damascus steel. The blade is made from layered steel composite forging. In this knife, there are 66 layers. This forging creates a unique pattern. Between these layers is embedded a VG10 steel core. The knife has a hardness of 60-62 HRC, which ensures long-lasting sharpness and lifespan.

The shape of the handle ensures a comfortable and secure grip. The handle is made of stabilized wood. The knife is supplied with a beautiful handcrafted eco-leather sheath.

Damascus steel is produced by repeatedly forging, layering, and re-forging several strips of steel with different properties, thus creating a characteristic pattern that can have dozens to hundreds of layers. Damascus steel is long-lasting sharp and resistant due to the grouping of materials with different properties.

The core steel is made from one of the highest-rated steels, VG-10. Highly abrasion-resistant stainless steel.

Steel V Gold 10 is generally known as VG-10 or sometimes V-Kin-10 (kin is the abbreviation for "gold" in Japanese). VG-10 is a unique formulation of steel with a high carbon content and contains chromium, vanadium, molybdenum, and cobalt. The steel is specially designed for the highest quality knives used both in the kitchen and in the field.

We recommend washing the knife immediately after use, drying it, and storing it in place.

DO NOT PUT KNIVES IN THE DISHWASHER!!!

Specification:

• Blade Material: VG10 Steel
• Handle Material: Stabilized wood
• Hardness: HRC60-62
• Color: silver with brown handle
• Very comfortable in hand.
• Do not use on frozen foods
• Packaging: 1 knife, 1 sheath
• Sheath Material: Eco-leather
• Length: 32cm
• Blade Length: 17.5cm
• Blade Thickness: 2mm
• Weight: 163g